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SUPPORT CENTER

16125 East Valley Blvd. City of Industry CA 91744

Buyer
• Bachelor’s degree in Engineering, Economics, Accounting or any related field.
• Two (2) years of buying experience, preferred; OR any equivalent combination of education & experience from which comparable knowledge, skills and abilities have been achieved.
• Preferably with SAP knowledge/training/experience.
Junior Buyer
• Bachelor’s degree in Engineering, Economics, Accounting or any related field.
• Two (2) years of buying experience, preferred; OR any equivalent combination of education & experience from which comparable knowledge, skills and abilities have been achieved.
• Preferably with SAP knowledge/training/experience.
Project Manager (NY)
• Bachelor’s degree in Civil, Electrical, Mechanical Engineering or Architecture.
• At least 2 years of progressive experience in construction/engineering in quick service restaurant or bakeshop/bakery, required
• Willing to travel & be assigned on site of project as necessary
Quality Mgt Specialist
• Associate’s degree in Hotel & Restaurant Management, Food Science, Microbiology, Chemistry or Chemical Engineering, Business Management, Industrial Psychology, Industrial Engineering or any equivalent related course, or at least Certified in Food Safety, HACCP or ServSafe Certified.
• At least one (1) year work experience in Quality Management from manufacturing and/or foodservice industry, or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved.
Research & Development Specialist
• Associate’s Degree or Professional Certification in Food Science, Culinology, Chemistry, Chemical Engineering, or any equivalent related course. Bachelor’s degree preferred.
• At least 1 year of work experience in Research & Development (R&D) from manufacturing and/or foodservice industry, or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved.
Cost Accounting Specialist
• Associate’s Degree in Accounting, Finance or related field. Basic knowledge in Accounting.
• Demonstrated (2) years work experience in Inventory Control and Analysis or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved.
Payroll Specialist
• Associate degree in Business Administration or Accounting education, preferred.
• Minimum of 3 years experience in Payroll, preferably in ADP Workforce Now platform.
Recruitment Specialist
• Bachelor’s degree in Psychology, Human Resources (HR) Management or any equivalent related course.
• At least 2 years of progressive or extensive work experience in recruitment, talent acquisition, or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved.

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RESTAURANT OPERATIONS

Asst. Restaurant Manager

[CA]: Mira Mesa

• High School diploma
• 1 – 2 yrs experience in managing quick service restaurant/establishment, or food manufacturing business.
Restaurant Supervisor

[CA]: Concord [CA]: Vallejo [CA]: South San Francisco

• High school diploma
• 6 months – 1 year experience as a Team/Crew Leader/Trainer in a quick service restaurant or its equivalent in a restaurant/food service or retail operations.
Crew Members
• Customer oriented, energetic & friendly.
• Part-time / Full-time / Weekend schedules.


Mail / E-mail / Fax resume to :

Human Resources Department

Tokyo Teriyaki Corporation dba CHOWKING

16125 East Valley Blvd.

City of Industry CA 91744

Fax: 626.369.5254

Email:  recruitment.manager@chowkingusa.com

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